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Roasting The World….9 lbs At A Time

World, meet Márcio Azevedo and Ricardo Knabben, two Brazilian surfers serving one of the best cups of coffee in the Basque Country. Or, for readers who have recently stepped...

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Tucked away in a cute little square of the old city of Malaga is Mia Coffee Shop, one of a growing number of specialty cafes in southern Spain. It...

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There’s no shortage of great coffee in Berlin. It seems as though when you walk down almost any street, you find cafes lined up within just a few feet...

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There’s a cafe scene in Cédric Klapisch’s cult coming-of-age film Le Péril Jeune where we see five high school friends hunkered around a table, razzing each other. At one...

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Global warming is real. Food waste is causing all kinds of havoc. We don’t need scientists, or politicians even, to remind us. And the cognoscenti of the caring food...

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R/D is one of the Berlin coffee scene’s newest faces. Although most cafes in the city seem to be popping up in either Kreuzberg or Neukölln, R/D opened its...

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If there’s just one Basque word you remember, let it be bihotz. That means “heart” in the language of an estimated million people living across northern Spain, a swath...

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2017 has been a stellar year for Esther Maasdam. In March, the multi-title-holding barista champion, international consultant, and all-round coffee events stuntwoman was crowned Dutch Cup Tasters Cham..

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The wifi password at Faro – Luminari del Caffè in Rome is senzazucchero, or, in English, “sugarless.” Despite being a seemingly minor detail, it’s meant to tease Italians for...

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