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Roasting The World….9 lbs At A Time

Touring rock musicians don’t leave their amps at home because they’re heavy; nor does a passionate bowler travel with a plastic bowling ball. Not shying away from a little...

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The Nicaraguan Platform for Sustainable Development (NICAFES) officially launched Nov. 30 to galvanize dozens of NGOs, government interests and private parties to explore pathways to support the susta..

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A new regional green coffee competition and auction designed to attract international buyers is being planned in conjunction with the VI Festival del Café in Santa Barbara, Honduras, taking...

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Starbucks has opened its 30,000-square-foot Reserve-brand roastery in Shanghai, China, featuring three brew bars, theatrical coffee delivery systems, a mobile-based augmented reality experience and in..

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When we last checked in with Alan Adler, the endearing inventor of the Aeropress manual brewing device, he expressed genuine gratitude for the many people throughout the world who...

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Slayer Espresso, the 10-year-old Seattle-based manufacturer of technologically advanced and highly stylized espresso machines, has entered into a financial partnership with Italian espresso equipment ..

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At $126.10 per pound, an experimental Yellow Bourbon coffee from Brazil has fetched the record-high for any coffee sold during Cup of Excellence green coffee auctions. Going to Gabriel...

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As part of a pledge to invest USD$50 million in Colombian coffee made five years ago, Nespresso is vastly expanding its coffee sourcing program in zones formerly affected by...

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Vacuum pressure is one of the oldest forms of pressure exerted upon coffee in a brewing process. The earliest vac pot designs predate the first patented French press by...

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