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Roasting The World….9 lbs At A Time

It’s here! The 2017 Sprudgie Awards nominees have arrived, and we’re announcing this year’s noms right here on Episode 47 of the Coffee Sprudgecast. Honorees include categories like Best...

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‘Tis the season for gift guides. We here at Sprudge pride ourselves on our gift guide making abilities; think of us as your coffee gift consiglieres. But game recognize...

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The Low Countries have no shortage of beer, and there is coffee aplenty, but coffee beer? That combination is as rare here as fries with ketchup (as opposed to...

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Sometimes making coffee can feel like a crapshoot. Will your cup be good today? Who knows. But have you ever wished making coffee was a literal crapshoot? Then you...

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It all started with an accidental, well-brewed cup of coffee. My girlfriend was sitting by the window when I passed it to her. She looked at the mug for...

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Portland, what do you have going on this week? You’re probably busy from dining, cocktailing, and coffeeing to aid Puerto Rico, but if you’ve got any free time on...

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When you think of liquid drink concentrates, it’s easy to think of soapy, sugary syrups. Brooklyn’s Dona Chai has worked hard to disrupt that reputation, and has followed its...

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Have you ever wondered how many things you could do while driving? Sure, you could just be an attentive steward of a two-ton killing machine, orrrrrr, you could futz...

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Working as a barista while transgender comes with its own set of unique challenges, both logistical and emotional in nature. On top of the difficult customers and irregular wages...

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